Our Location
Chonburi, 20150 Thailand
Ethiopia is one of the leading sesame seed producer and exporter countries in the world. China, India and Ethiopia are the top three sesame seeds producing country in the world. While China and India are the top consumer for sesame seed, Ethiopia exports almost all of its products to the rest of the world.
Ethiopian Whitish Humeral Sesame Seed is the world leading brand for its high quality.
It is produced in the fertile low land of North Western part of Country. The other major brand next to humeral sesame seed is whitish Wollega Sesame Seeds. It is produced in the South Western part of the Country.
We offer the Humera type of sesame, which is known to be a premium variety. Native to the Humera district in northwest Ethiopia, it is prized for its white color, large size and special sweet, nutty taste
This has a good demand in the world market & known for its top quality. Also used as a reference for grading in the international market. It has similar smaller proper size and whiter in color, whitish sesame seeds, very good natural whitish color, new crop, well machine cleaned purity min 99%, oil content min 48%, moisture max 6%, free from any kind of infestation etc
Whitish sesame seeds wollega type, usually it is suitable for oil crashing, machine cleaned min 98.5% pure, oil content min 51%, moisture max 6%, free from any kind of infestation etc.
Properties | Humera Type | Wollega Type |
---|---|---|
Purity | Min. 99% | Min. 98% |
Admixture | Max. 1% | Max. 2% |
Oil Content | Min. 48% | Min. 51% |
Other Color Seeds | Max. 1.5% | Max. 2.0% |
F.F.A | Max. 2% | Max. 2% |
Moisture | Max. 6% | Max. 6% |
Cleaned, fumigated, free from any alive or dead insects and fit for human conception |
Products | Packing | Container |
---|---|---|
Humera Type, Wollega Type Sesame Seeds | 50Kgs PP Bags | 360 Bags in 20’FCL 492 Bags in 40’FCL |
Sesame seeds is a flowering plant in the genus Sesamum, also called benne. Numerous wild relatives occur in Africa and a smaller number in India. It is widely naturalized in tropical regions around the world and is cultivated for its edible seeds, which grow in pods or “buns”. The world harvested 6.2 million metric tonnes of sesame seeds in 2014, with Tanzania, India, and Sudan as the largest producers.
Sesame seed is one of the oldest oilseed crops known, domesticated well over 3000 years ago. Sesamum has many other species, most being wild and native to sub-Saharan Africa. Sesamum indicum, the cultivated type, originated in India and is tolerant to drought-like conditions, growing where other crops fail.
Sesame has one of the highest oil contents of any seed. With a rich, nutty flavor, it is a common ingredient in cuisines across the world. Like other nuts and foods, it can trigger allergic reactions in some people.